Easiest Way to Make Fita Crackers History

Cheese Crackers

Florida history and other rants from a 5th generation florida native.

Recipe Summary Cheese Crackers

A light, crunchy, and savory snack cracker that has a bit of a kick. Easy recipe with minimal ingredients. Add 4 tablespoons sesame seeds to batter before kneading for a tasty option. Also a fun recipe for kids to help with.

Ingredients | Fita Crackers History

2 cups all-purpose flour

1 pinch salt

1 ½ teaspoons red pepper flakes

1 pound Cheddar cheese, grated and room temperature

1 cup unsalted butter, melted

2 cups crispy rice cereal (such as Rice Krispies®)

Directions

Preheat oven to 300 degrees F (150 degrees C).

Combine flour, salt, and red pepper flakes in large bowl; add Cheddar cheese. Toss until cheese is coated. Pour in melted butter; stir until mixture is moist and crumbly. Add rice cereal and knead by hand until dough is well blended.

Roll dough into small 1/2-inch balls; arrange on a baking sheet. Flatten each ball with a fork.

Bake in the preheated oven until light and crispy, about 30 minutes.

Info | Fita Crackers History

prep: 15 mins cook: 30 mins total: 45 mins Servings: 150 Yield: 150 crackers

TAG : Cheese Crackers

Appetizers and Snacks, Snacks, Cracker Recipes,

Images of Fita Crackers History

Fita Crackers History : Fita crackers now has nutrition facts at the other side of it and the wrapper too is much easier to san, fita crackers has improved from packaging and marketing, but has retained it old traditional.