Broccoli Ham Grilled Cheese Sandwich
Honey baked ham and smoked turkey breast piled high with bacon, cheddar cheese, lettuce, tomato, duke's® mayonnaise and dijon honey mustard on multigrain bread.
Recipe Summary Broccoli Ham Grilled Cheese Sandwich
This hearty grilled sandwich is filled with two kinds of grated cheese, chopped cooked broccoli, and ham.Ingredients | Honey Baked Ham Sandwiches Menu2 slices whole grain bread¼ cup Dietz & Watson Yellow NY C-Sharp Cheddar Cheese, grated¼ cup Dietz & Watson Grated Parmesan Cheese¼ cup diced Dietz & Watson Branded Cooked Ham*10 small broccoli florets, steamed then diced⅛ teaspoon garlic powderSalt, to tasteFreshly ground black pepper, to taste1 tablespoon olive oil, dividedDirectionsIn a bowl, combine grated Cheddar Cheese, Parmesan Cheese, ham, steamed broccoli, onion powder, garlic powder, salt and black pepper.Layer mixture over one slice of bread, then top with additional slice of bread and gently pressing down.Heat a non-stick fry pan over medium low heat then drizzle 1/2 tablespoon olive oil into pan. Tilt the pan back and forth to evenly coat, then immediately place sandwich in pan and cover pan with lid. Cook 2-3 minutes until bottom becomes golden brown.Carefully lift sandwich out of pan with a spatula then add remaining 1/2 tablespoon olive oil to pan and tilt to coat.Carefully flip sandwich returning to pan, cover pan with lid, and cook opposite side until bottom is golden brown and cheese has melted about 2-3 minutes. Serve warm.* For lower sodium, use Dietz & Watson Lite Cooked HamInfo | Honey Baked Ham Sandwiches MenuServings:
1
Yield:
1 sandwich
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