Recipe of German Cheese Pretzel

Betty's Pretzels

After all, oktoberfest is in full force so what would pretzels.

Recipe Summary Betty's Pretzels

My best friend's mom used to make these for her card club. They are so easy, so good, and make GREAT HOSTESS gifts! I am honored that they shared this recipe with me!

Ingredients | German Cheese Pretzel

24 ounces bite-size pretzels

1 (1 ounce) package dry onion soup mix

1 cup butter, melted

Directions

Preheat an oven to 275 degrees F (135 degrees C).

Combine the melted butter and onion soup mix in a bowl; stir. Add the pretzel pieces; toss to coat. Spread the coated pretzels into the bottom of a large baking dish.

Bake the pretzels in the preheated oven for 1 hour, stirring every 15 minutes. Allow pretzels to cool completely before storing in an airtight container.

Info | German Cheese Pretzel

prep: 10 mins cook: 1 hr additional: 50 mins total: 2 hrs Servings: 12 Yield: 6 cups

TAG : Betty's Pretzels

Appetizers and Snacks,