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Creole Green Beans

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Recipe Summary Creole Green Beans

A nice way to spice up green beans. Good, but not for the kids! Be careful of adding extra salt due to the sodium content of some of the ingredients.

Ingredients | List Folder Contents Matlab

¼ cup unsalted butter

1 (14 ounce) package frozen green beans

6 thick slices bacon, chopped

½ onion, chopped

½ green bell pepper, chopped

2 cloves garlic, chopped

1 teaspoon cayenne pepper

1 teaspoon Creole seasoning

¼ teaspoon ground black pepper

salt to taste

Directions

Melt butter over medium heat in a large skillet. Stir in green beans, bacon, onion, green pepper, and garlic; cook and stir until onions are translucent, about 2 minutes. Stir in cayenne pepper, Creole seasoning, and black pepper. Cover; reduce heat to low. Simmer until vegetables are tender, about 20 minutes. Season to taste with salt.

Info | List Folder Contents Matlab

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 3 cups

TAG : Creole Green Beans

Side Dish, Vegetables, Green Beans,