Simple Way to Danish Pickled Cucumber Salad

Summer Cucumber Jicama Salad

Spoon the dressing all over the cucumbers.

Recipe Summary Summer Cucumber Jicama Salad

This is a really great cucumber salad that's light and flavorful and makes a great starter! Tastes fine as it is, but can be salted and peppered to taste, if desired. Just remember to add all ingredients and mix before adding in the tomatoes, as they are extremely delicate and do not withstand stirring very well once they are cut.

Ingredients | Danish Pickled Cucumber Salad

1 large cucumber

¼ jicama, peeled and cut into matchsticks

1 lemon, zested

½ lemon, juiced

12 ounces white cherry tomatoes, quartered

Directions

Peel cucumber, alternating rows so that thin green strips of peel are left. Slice cucumber into thin rounds.

Stir cucumber, jicama, lemon zest, and lemon juice together in a bowl until salad is evenly mixed. Gently fold tomatoes into salad.

Info | Danish Pickled Cucumber Salad

prep: 15 mins total: 15 mins Servings: 4 Yield: 4 servings

TAG : Summer Cucumber Jicama Salad

Salad, Vegetable Salad Recipes, Cucumber Salad Recipes,

Images of Danish Pickled Cucumber Salad

Danish Pickled Cucumber Salad - Cucumber, vinegar, sugar, salt and pepper and can be served within 30 minutes but i prefer the cucumber to soak a little longer, preferably a few hours.