Apple-Cinnamon French Toast Bake
During mco, i prepare tea time daily, because we have early lunch.
Recipe Summary Apple-Cinnamon French Toast Bake
This cinnamon French toast bake is a great brunch dish. Comfort food at its best. This does not need any additional syrup and is always a big hit.Ingredients | French Apple Cake 12 Tomatoes1 cooking spray8 slices cinnamon bread2 each Golden Delicious apples - peeled, cored, and chopped4 large eggs, lightly whisked1 cup half-and-half½ cup milk1 tablespoon white sugar1 teaspoon vanilla extract¼ teaspoon ground cinnamon¼ teaspoon ground nutmeg½ cup unsalted butter, at room temperature½ cup packed light brown sugar½ cup chopped pecans2 tablespoons maple syrup¼ teaspoon ground cinnamon¼ teaspoon ground nutmegDirectionsSpray an 8x8-inch baking dish with cooking spray to coat. Layer 4 slices bread on the bottom of the baking dish; sprinkle with 1/2 of the apples. Repeat layers.Combine eggs, half-and-half, milk, sugar, vanilla extract, cinnamon, and nutmeg in a bowl. Mix well. Pour over the bread. Cover with foil and refrigerate, 8 hours to overnight.Pull out of the refrigerator 1 hour before baking.Preheat the oven to 400 degrees F (200 degrees C). Mix butter, brown sugar, pecans, maple syrup, cinnamon, and nutmeg together in a bowl. Spread over the top layer of apples.Bake in the preheated oven until puffed and golden, 30 to 40 minutes.Info | French Apple Cake 12 Tomatoesprep:
10 mins
cook:
30 mins
additional:
9 hrs
total:
9 hrs 40 mins
Servings:
9
Yield:
1 8x8-inch dish
TAG : Apple-Cinnamon French Toast Bake100+ Breakfast and Brunch Recipes, French Toast Recipes,