Smothered Beef Liver
Raw dried liver is loaded with vitamins that your dog will benefit from.
Recipe Summary Smothered Beef Liver
If you like liver, you will LOVE this way of cooking it. Easy and delicious. If you don't like liver, try this and you might learn to LIKE it.Ingredients | Beef Liver For Dogs Benefits3 tablespoons vegetable oil1 large onion, sliced1 pound beef liver½ cup all-purpose flour1 teaspoon salt, or to taste¼ teaspoon ground black pepper, or to taste1 (8 ounce) can tomato sauce¼ cup water½ teaspoon dried oreganoDirectionsHeat vegetable oil in a large skillet over medium heat. Saute onions until soft, but not browned. Remove from pan using a slotted spoon, and set aside. Slice the liver into serving size pieces, and remove any membrane.In a shallow dish, mix together the flour, salt and pepper. Dredge the liver in the flour mixture, and place into the hot skillet. Brown the liver quickly on each side. Place reserved onions on top of liver pieces. Pour the tomato sauce and water over everything in the pan, lifting the liver pieces to let the tomato sauce coat the bottom of the pan.Sprinkle the oregano over everything, and simmer over low heat for 8 to 10 minutes, stirring occasionally. Adjust salt and pepper to taste. Be careful not to overcook, or liver will be tough. I serve this with mashed potatoes and green beans.Info | Beef Liver For Dogs Benefitsprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Smothered Beef Liver100+ Everyday Cooking Recipes,