Eggplant Panini
43 eggplant recipes (because everyone loves eggplant).
Recipe Summary Eggplant Panini
This is a delicious sandwich which can be served for lunch or dinner. Paired with a green salad and a glass of red wine, it makes a good meal. Any type of flat bread can be used, however I chose one topped with portobello mushrooms and gorgonzola cheese.Ingredients | Eggplant Smoothie Recipes1 baby eggplant, cut into 1/4-inch slicessalt and ground black pepper to taste¼ cup olive oil, divided1 loaf flat bread, sliced horizontally and cut into 4 equal pieces½ (12 ounce) jar roasted red bell peppers, drained and sliced4 ounces shredded mozzarella cheese¼ cup roasted garlic hummusDirectionsSeason eggplant slices with salt and pepper; let stand for 2 minutes.Heat 2 tablespoons olive oil in a skillet over medium-high heat; saute 1/2 of the eggplant until golden brown, 2 to 3 minutes per side. Repeat with remaining olive oil and eggplant.Preheat a panini press according to manufacturer's instructions.Layer eggplant, roasted red pepper, and mozzarella cheese, respectively, onto the bottom piece of each flat bread. Spread 1 tablespoon hummus on the inside of each top piece of flat bread and place over the mozzarella layer, creating a panini.Grill each panini on the preheated panini press until cooked through and cheese is melted, about 7 minutes.If desired, you may brush olive oil on the outside pieces of the flat bread prior to grilling.Info | Eggplant Smoothie Recipesprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Eggplant PaniniMain Dish Recipes, Sandwich Recipes, Panini Recipes,