Steps to Make Korean Sesame Tapioca Bread Recipe

Korean Salad With Sesame Dressing

A traditional greek sesame seed bread rings recipe!

Recipe Summary Korean Salad With Sesame Dressing

This Salad is usually eaten along with Galbi (Korean BBQ short ribs)

Ingredients | Korean Sesame Tapioca Bread Recipe

1 head red leaf lettuce

4 green onions (white part only)

¼ cup soy sauce

5 tablespoons water

2 teaspoons white sugar

¼ cup distilled white vinegar

2 tablespoons sesame oil

1 tablespoon red pepper flakes

Directions

Wash, rinse and dry lettuce leaves; cut into bite-size pieces and place in a salad bowl. Slice the white parts of the green onions lengthwise into long thin strips (if they curl as you slice them, they are perfectly thin); add the sliced onions to the salad bowl.

In a small mixing bowl, whisk together the soy sauce, water, white sugar, vinegar, sesame oil, and red pepper flakes.

Directly before serving, pour the dressing over the lettuce and green onions in the salad bowl and toss to coat.

Info | Korean Sesame Tapioca Bread Recipe

prep: 10 mins total: 10 mins Servings: 5 Yield: 5 salad servings

TAG : Korean Salad With Sesame Dressing

Salad, Green Salad Recipes,

Images of Korean Sesame Tapioca Bread Recipe

Korean Sesame Tapioca Bread Recipe - I can still remember when we were all part of the munch ministry facebook group, everyone was rushing to the korean minimart to get a box of the premix.