Steps to Make Salsa Pasta Carbonara Receta Original

Original Homemade Italian Beef

Hoy les dejo la receta de la forma verdadera y original como se hace la pasta a la carbonara.

Recipe Summary Original Homemade Italian Beef

Best homemade Italian beef I have ever had. My mom always made it and passed it down to me, I think it's just so good...I wanted everyone to enjoy it...so please do!

Ingredients | Salsa Pasta Carbonara Receta Original

3 pounds beef chuck roast

3 (1 ounce) packages dry Italian salad dressing mix

1 cup water

1 (16 ounce) jar pepperoncini peppers

8 hamburger buns, split

Directions

Place the roast into a slow cooker, and season with Italian dressing mix. Pour in the water. Cover, and cook on High for 6 to 7 hours. During the last hour, shred the meat with two forks - if it does not shred easily, cook longer. Add the peppers, and as much of the juice as you like for additional flavor. Serve on buns.

Info | Salsa Pasta Carbonara Receta Original

prep: 10 mins cook: 6 hrs total: 6 hrs 10 mins Servings: 6 Yield: 6 servings

TAG : Original Homemade Italian Beef

World Cuisine Recipes, European, Italian,

Images of Salsa Pasta Carbonara Receta Original

Salsa Pasta Carbonara Receta Original / Esta salsa cremosa es un acompañamiento tradicional para cualquier plato de pasta, pero también combina muy bien con carnes, pescados o patatas.