Eggs In Bed
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Recipe Summary Eggs In Bed
Easy corn bread and egg dish. Add diced vegetables if desired.Ingredients | Folding Bed Price List Philippinescooking spray1 (8.5 ounce) package dry corn muffin mix (such as Jiffy®)5 eggs, divided⅓ cup milk¼ cup diced ham, or to taste¼ cup shredded Cheddar cheese, or to tasteDirectionsPreheat oven to 400 degrees F (200 degrees C). Grease an 8x10-inch baking dish with cooking spray.Stir corn muffin mix, 1 egg, and milk together in a bowl; batter will be slightly lumpy. Pour into the prepared baking dish, creating a 1-inch layer.Bake in the preheated oven until corn bread has risen slightly, about 10 minutes.Make 4 indentations in the corn bread using the bottom of a small ladle; fill with ham. Crack 1 egg into each indentation. Sprinkle Cheddar cheese over eggs.Bake in the preheated oven until corn bread starts to brown, 10 to 15 minutes. Let stand for 5 minutes before serving.The directions for making cornbread are based on the particular brand mentioned. Follow instructions on box if using a different brand.Info | Folding Bed Price List Philippinesprep:
10 mins
cook:
20 mins
additional:
5 mins
total:
35 mins
Servings:
4
Yield:
4 servings
TAG : Eggs In Bed100+ Breakfast and Brunch Recipes, Eggs,