Baked Spiced Cake Donuts
Heat until butter is melted.
Recipe Summary Baked Spiced Cake Donuts
A deliciously moist and more wholesome version of cake donuts with lots of spiced flavor.Ingredients | Sidecar Butter And Salt Donut Recipebaking spray2 cups all-purpose flour1 ¼ cups white sugar2 teaspoons baking powder1 teaspoon ground cinnamon½ teaspoon pumpkin pie spice½ teaspoon kosher salt1 cup applesauce1 cup apple cider2 tablespoons unsalted butter, melted1 extra large egg, lightly beaten2 teaspoons vanilla extract½ cup white sugar½ teaspoon ground cinnamon4 tablespoons unsalted butter, meltedDirectionsPreheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin pan with baking spray.Sift flour, sugar, baking powder, cinnamon, pumpkin pie spice, and kosher salt together in a bowl.Whisk applesauce, apple cider, melted butter, egg, and vanilla extract together in a small bowl. Stir into flour mixture gradually until ingredients are combined.Spoon batter into the prepared pan, filling each cup 3/4 full.Bake in the preheated oven until a toothpick inserted into the center of a donut comes out clean, about 17 minutes. Remove from the oven and let cool for 5 minutes before removing donuts from the pan.Combine sugar and cinnamon for topping in a shallow dish. Brush donuts with melted butter on both sides and dip into sugar-cinnamon combination.Info | Sidecar Butter And Salt Donut Recipeprep:
20 mins
cook:
20 mins
additional:
5 mins
total:
45 mins
Servings:
12
Yield:
12 donuts
TAG : Baked Spiced Cake DonutsBread, Quick Bread Recipes,